Eggless Caesar Salad Dressing
- Prep Time: 10
- Total Time: 10 minutes
- Yield: 2 cups 1x
- Category: Salad
- Method: Blend
- Cuisine: French
Ingredients
Scale
- 2 tsp
- 4 dashes tabasco sauce
- 1/2 tsp black pepper (or to taste)
Instructions
- In a blender, combine the miso, mustard, tabasco, Worcestershire, garlic, pepper, nutritional yeast, mayo, and lemon juice and blend until the ingredients are combined. Make sure the garlic is completely blended.
- With the blender still running, slowly add the olive oil. Season with salt.
- The dressing can also be made in a bowl with a whisk. Mince the garlic first before adding it.