Name: Honey Mustard Vinaigrette
Cook time: 10 min
Total time: 10 min
Ingredients: 3 tablespoons honey; 3 tablespoons apple cider vinegar; 2 tablespoons dijon mustard; 3 tablespoons grapeseed oil; 1 teaspoon mustard powder; 1/2 teaspoon ground pepper; 1/2 teaspoon sea salt

Honey Mustard Vinaigrette

Print Recipe

This is a great alternative to the traditional poppy seed dressing commonly used in strawberry spinach salads. Spicy mustard goes well with arugula and other pungent greens.

Author: Mary Leir
Cook Time: 10 minutes
Total Time: 10 minutes
Yield: 2 - 4 Servings 1x

Ingredients

Scale

3 tablespoons honey
3 tablespoons apple cider vinegar
2 tablespoons dijon mustard
3 tablespoons grapeseed oil
1 teaspoon mustard powder
1/2 teaspoon ground pepper
1/2 teaspoon sea salt

Instructions

Place all ingredients into a jar and shake until combined.

Notes

Ground mustard also works well.

Find it online: http://shiftycrafty.com/honey-mustard-vinaigrette/